Healing with Living Foods
Raw foods are living foods, which have so much life-force energy. When you harness this energy into your body, you’ll have all the chance there is to be well. When you take in truly nourishing food, your body is allowed to heal since there’s a reduction in inflammation. So much of our diet is acid forming in the body and diseases form in these types of environments.

Jenny talks about how she changed her diet and how her natural gifts were heightened within two weeks of changing her diet. She started to see things a lot more clearly and didn’t have things in her life that were dulling her down. Once you change your diet, you change your energetic frequency. You’ll start attracting different things and experiencing different things.

JENNY ROSS is the owner and executive chef of 118 Degrees in Southern California, a living-foods restaurant. She is also author of Raw Basics, Veggie Momma, and Healing with Raw Living Foods. Her pioneering spirit over the last decade in raw living foods has helped to motivate thousands of people to make a stronger commitment to their health and healing by upgrading their food choices. Best of all Chef Jenny makes healthy eating fun! As a chef, her unique creations have captivated customers nationwide, and her product line is available in health-food stores throughout the country. Her simple and easy to follow recipes and guides can help anyone transition to a healthier lifestyle. Jenny works with clients of all backgrounds, motivating them toward more vibrant health while teaching them about the healing power of living foods.